Snow crab, avocado, cucumber, and masago
Singha's Special Rolls
Pink Lion (Cooked)
Tempura Roll, salmon, cream cheese, jalapeno, avocado, wrapped with soy paper
Spicy Ocean
Tuna, yellowtail, super white tuna, avocado, cucumber, lime juice, jalapeno, cilantro, chili oil, wrapped with soy paper
Endless Summer
Spicy tuna, mango, on top with salmon, green tobiko and avocado
Bearcats
Cooked shrimp, tempura flake, spicy mayo, on top with BBQ Eel, seared white tuna, unagi sauce, and wasabi mayo
Falling in Love (Cooked)
Shrimp tempura, avocado, asparagus, on top with seared spicy crabstick, tempura flake, wasabi mayo, unagi sauce, and red tobiko
Bengals
Snow crab, cucumber, tempura flake, wasabi mayo, on top with seared salmon, BBQ Eel, unagi sauce, and chili oil
Blossom
Snow crab, cucumber, avocado, on top with salmon, cream cheese, green tobiko, special munchie sauce
Reds
Spicy tuna, asparagus, tempura flake, on top with fresh tuna, and red tobiko
Cincy
Spicy salmon, asparagus, tempura flake, on top with fresh salmon, and masago
Blooming Lotus (cooked)
Shrimp tempura, avocado, asparagus, cream cheese , black tobiko, tempura flake, unagi sauce
Smoky Blonde (Cooked)
Crab stick, avocado, cucumber, on top with smoked salmon
Black Pearl (Cooked)
Salmon tempura, tempura flake, avocado, on top with mozzarella cheese, and unagi sauce
Crazy Tuna
Spicy tuna, cucumber, avocado, on top with tuna, super white tuna, jalapeno, red tobiko, ponzu sauce
All About Shrimp (Cooked)
Shrimp tempura, cream cheese, asparagus, masago, on top with avocado, cooked shrimp, spicy mayo, and unagi sauce
King Dragon (Cooked)
Soft shell crab, avocado, cucumber, cream cheese, on top with BBQ Eel, red tobiko, black tobiko, unagi sauce, spicy mayo, and wasabi mayo
Seafood Tomyum (Cooked)
Cooked shrimp, avocado, jalapeno, Thai toasted chili paste, cilantro, lime juice, on top with crab stick
Green Caterpillar
BBQ Eel, cream cheese, tempura flake, on top avocado, red tobiko, black tobiko, and unagi sauce
Golden Nest
Tuna, avocado, jalapeno, on top with spicy salmon, wasabi mayo, and crispy sweet potato
Singha
Tempura lobster, asparagus, snow crab, spicy mayo, on top with avocado, BBQ Eel, red tobiko, unagi sauce, and gold flake